As consumers become increasingly conscious of their environmental impact, there's one often-overlooked component that needs special attention: ink cartridges.
In the face of escalating climate change concerns, a groundbreaking modeling framework has emerged, shedding light on the pivotal role urban greening can play in achieving carbon neutrality goals while fostering environmental co-benefits.
Apple, renowned for its leadership in sustainable practices, recently faced scrutiny over the carbon neutrality claim for its latest Apple Watch.
In a recent revelation, the Foodservice Packaging Institute (FPI) has disseminated key insights derived from its Resident Messaging Survey, shedding light on resident assumptions about recyclability, awareness of recyclable items, and the pivotal sources guiding recycling behaviors.
Plastic waste and the resulting plastic pollution is a pressing concern that demands immediate global attention.
The evolution of online commerce has sparked an ongoing debate about Section 230's efficacy and unintended consequences.
The New York City Council's Committee on Sanitation and Solid Waste Management convened on October 24 for a critical hearing that shone a spotlight on solid waste safety concerns.
An ingenious creation known as the "Erodium Copy" robot has emerged as a beacon of hope for our beleaguered ecosystems.
Climate change is a global crisis that affects various aspects of our environment, and one area where its impacts are becoming increasingly evident is in northern US lakes.
In a world where energy consumption is on the rise and the consequences of fossil fuel use are becoming increasingly apparent, renewable energy sources are emerging as a powerful solution.
The Sustainable Apparel Coalition (SAC), in partnership with industry leaders Nike and Target Corporation, unveiled the Manufacturer Climate Action Program (MCAP) during its 2023 Annual Meeting in Boston.
As our population continues to grow and our consumption habits remain unchecked, the issue of rapidly filling landfills has become a looming threat across the United States.
Scientists from the Sistla group at California Polytechnic State University have unveiled a troubling consequence with the sustainability of strawberry farming.